Pronto Pesto

The great thing about pesto is switching it up with different nuts or spices. I used walnuts in my most recent batch, but pine nuts are commonly used as well. Throw everything into a food processor and an instant dressing for sandwiches or sauce for pasta!

2 c. basil leaves

1/3 c. olive oil

1/2 cup finely chopped walnuts

2 cloves garlic

1/2 cup grated parmesan cheese